Easy Churro Waffles
These golden Churro Waffles are rolled in heaps of cinnamon sugar and served with some maple syrup for that extra sweetness!
Ingredients
- 2 large eggs
- 2 cups all-purpose flour
- 1 3/4 cups milk
- 1/2 cup vegetable oil
- 1 tbsp white sugar
- 4 tsp baking powder
- 1/4 tsp salt
- 1/2 tsp pure vanilla extract
- melted butter (for brushing)
- 1/2 cup granulated sugar
- 2 tbsp ground cinnamon
Instructions
- 1
Preheat waffle iron. On my particular waffle maker, I've set the temperature on medium. Beat together flour milk, vegetable oil, sugar, baking powder, salt, and vanilla. Combine until the lumps are smoothened out.
- 2
Combine cinnamon and sugar in a small container. Close the lid and shake well until well combined.
- 3
Prepare preheated waffle iron with a non-stick cooking spray. Pour mixture into waffle iron and cook until it stops generating steam and waffles are golden brown (about 4-5 minutes).
- 4
Take waffles out of the iron and split into fours. Brush one side of the waffle with melted butter and roll in a plate of cinnamon sugar. Serve immediately with an optional side of maple syrup. Enjoy!
Cook it from the original
This recipe comes from cookerru.com. Their page has the author’s own photos, notes and tips — the best place to cook it from.
Open the recipe on cookerru.com