Easy Brown Sugar Boba
This brown sugar boba recipe calls for 3 simple ingredients to make a delicious cup of bubble tea in the comfort of your home. Loaded with soft and chewy tapioca pearls in a tea-infused brown sugar syrup, this sweet and delightful drink is guaranteed to brighten your day.
Ingredients
- 1 cup tapioca pearls
- 1 cup brown sugar
- 2/3 cup strongly brewed black tea (see notes below)
- milk (or any non-dairy milk, to serve)
Instructions
- 1
Prepare the tapioca pearls according to package instructions.
- 2
Combine brown sugar and tea in a saucepan over medium heat. When the mixture starts to boil, add the tapioca pearls and boil for about 10 minutes, stirring occasionally until the syrup is thickened. Set aside to cool slightly.
- 3
Add about 1/4 cup of boba to a serving cup and coat the sides of the glass with the syrup before pouring in the milk and ice. Adjust the sweetness by adding more syrup or milk to taste. Enjoy!
Cook it from the original
This recipe comes from cookerru.com. Their page has the author’s own photos, notes and tips — the best place to cook it from.
Open the recipe on cookerru.com