Skillet Chicken Fajitas
Nutrition per Serving
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Calories
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Protein
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Carbs
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Fat
📝 Ingredients
- 1 Tbsp extra virgin olive oil
- 2 boneless skinless chicken breasts ( cut into strips/cubes)
- 2 Tbsp taco or fajita seasoning
- 1 green bell pepper (julienned)
- 1/2 large white onion (julienned)
- 2 roma tomatoes (diced)
👨🍳 Instructions
- 1Heat olive oil in a large skillet. Add chicken strips/cubes & taco seasoning. Saute for 5-10 minutes or until almost done (lightly pink still.)
- 2Add pepper, onion, & tomatoes. Give it a stir & cover with a lid. Let steam for 5 minutes, stirring once halfway through.
- 3Serve with tortillas, shredded cheese, sour cream, & avocado.
About the Chef & Original Recipe
This recipe was published by dessertnowdinnerlater.com. Visit the original source for step-by-step photos, chef notes and additional details.
Source: dessertnowdinnerlater.com