Persian Salad Shirazi (Cucumber Tomato Salad)

0g protein · 2 h 10 min · 17 kcal

Persian Salad Shirazi (Cucumber Tomato Salad)

Persian Salad Shirazi is a chopped cucumber tomato salad with red onions and mint in a citrus dressing.

2 h 10 min3 servings17 kcal

Ingredients

  • 1 1/2 large English or Persian cucumbers, finely diced*
  • 1 large tomato, finely diced
  • 1/2 small red onion, finely diced
  • 2 Tbsp fresh mint, chopped or 2 tsp dried mint
  • 2 Tbsp fresh lime juice (from 1 lime)
  • 1/4 tsp salt
  • Dash ground black pepper

Instructions

  1. 1

    In a medium bowl, mix finely diced cucumbers,...: In a medium bowl, mix finely diced cucumbers, tomato, and onions.

  2. 2

    Add the chopped fresh mint, lime juice, salt,...: Add the chopped fresh mint, lime juice, salt, and pepper. Toss to combine.

  3. 3

    Taste and adjust salt, pepper, and lime juice...: Taste and adjust salt, pepper, and lime juice as desired.

  4. 4

    For best flavor, let the salad rest, covered...: For best flavor, let the salad rest, covered and refrigerated, for 1-2 hours for the flavors to develop before serving.

Calori is writing the cooking notes for this recipe…

Cook it from the original

This recipe comes from curiouscuisiniere.com. Their page has the author’s own photos, notes and tips — the best place to cook it from.

Open the recipe on curiouscuisiniere.comOpens in a new tab