Turkey Pinwheel Bites

Ingredients

• 4 nine-inch wraps (choose soft pliable wraps)
• 1/8 cup cream cheese
• 1/4 cup mayonnaise
• 1/2 pound deli turkey sliced thin (approximately 8 slices)
• 3/4 cup shredded carrots (about 1-2 medium carrots)
• 3/4 cup shredded iceberg lettuce

Instructions

1. 1

   Lay out one wrap and spread cream cheese along the top edge (about an inch in width). This will be used to seal the wraps and add some sweetness.

2. 2

   Spread the mayonnaise on the remaining surface of the wrap.

3. 3

   Lay out two turkey slices, covering the bottom half of the wrap.

4. 4

   Sprinkle carrots and lettuce down the center of the turkey side to side.

5. 5

   Starting on the side closest to you, roll the wrap into a tight roll finishing with the edge with the cream cheese.

6. 6

   Trim off each end and cut into seven or eight 1-inch thick slices. Turn each slice on its side for the pin wheel.