Guacamole | Recipes

Guacamole from Barefoot Contessa. Cut the avocados in half, remove the pits, and scoop the flesh out of their shells into a large bowl. (I use my hands.) Immediately add the lemon juice, Tabasco, onion, garlic, salt, and pepper and toss well. Using a sharp knife, slice through the avocados in the bowl until they are finely diced. Add the tomatoes. Mix well and taste for salt and pepper.

📝 Ingredients

• 4 ripe Haas avocados

👨‍🍳 Instructions

1. 1Cut the avocados in half, remove the pits, and scoop the flesh out of their shells into a large bowl. (I use my hands.)
2. 2Immediately add the lemon juice, Tabasco, onion, garlic, salt, and pepper and toss well.
3. 3Using a sharp knife, slice through the avocados in the bowl until they are finely diced.
4. 4Add the tomatoes.
5. 5Mix well and taste for salt and pepper.