Sausage Potato Bake
Nutrition per Serving
346
Calories
11g
Protein
37g
Carbs
18g
Fat
Hearty dinner recipe made with potatoes and smoked sausage.
📝 Ingredients
- 12 oz package beef smoked sausage
- 5 russet potatoes (peeled and cubed)
- 1 onion (diced)
- 1 red pepper (diced)
- 1 Tbsp olive oil
- 2 cloves garlic (minced)
- 1/2 tsp salt
- 1/2 tsp pepper
- 1/2 tsp paprika
👨🍳 Instructions
- 1Cut smoked sausage into 1/2" chunks. Scrub or peel potatoes and cut into 1" chunks.
- 2Combine all ingredients in a large bowl and stir till well combined.
- 3Pour into a 9x13" pan that has been sprayed with non-stick spray. Bake at 400° for about 45 minutes, stirring every 15 minutes.
About the Chef & Original Recipe
This recipe was published by Kara on creationsbykara.com. Visit the original source for step-by-step photos, chef notes and additional details.
Source: creationsbykara.com