Butter Biscuits

Ingredients

• 2 1/2 cups all-purpose flour
• 4 teaspoon baking powder
• 1 tablespoon sugar
• 1 teaspoon salt
• 2 cups buttermilk
• 1/2 cup butter (unsalted, melted)

Instructions

1. 1

   Preheat your oven to 400 F degrees.

2. 2

   In a medium bowl, whisk together the flour, baking powder, sugar and salt. Add the buttermilk and mix just until a moist dough is formed. The dough will be sticky.

3. 3

   Pour the melted butter into an 8x8-inch baking dish. Place the dough on top of the melted butter and spread it evenly across the pan, using a spatula.

4. 4

   Cut the dough into 9 equal squares. Bake for 20 to 25 minutes.

5. 5

   Run a knife throught he biscuits again if needed to pull them out.