Coconut Granola Recipe

Coconut Granola – this homemade granola is packed with hidden nutrition, but it is so tasty even the picky eaters will enjoy it!
45 min12 servings347 kcal
Ingredients
- 3 cups regular oats
- 1 1/2 cups sweetened flaked coconut
- 2/3 cups pumpkin seeds ((pepitas))
- 1 cup sliced almonds
- 3 Tbsp chia seeds
- 1/4 cup flax seeds, (ground)
- 1/2 cup pure maple syrup
- 3 Tbsp brown sugar
- 1/8 tsp salt
- 1/2 cup coconut oil
Instructions
- 1
Combine oats, coconut, pumpkin seeds, almonds, chia seeds, and ground flax seed in a large mixing bowl. Toss lightly.
- 2
Melt maple syrup, brown sugar, salt, and coconut oil over low heat in a small saucepan. Pour over dry ingredients and stir till evenly coated.
- 3
Pour onto a lightly greased cookie sheet. Bake at 300° for 15 minutes. Stir, then bake for 15 more minutes. Let cool before serving.
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