Instant Pot Rice
Instant Pot Rice is a quick and easy side dish. It requires no tinkering, stirring, peeking, and works with any variety of rice. Best part? It's done in your Instant Pot! No fail, fool-proof recipe!
20 min8 servings184 kcal
Ingredients
- 2 cups white rice (such as jasmine or basmati)
- 2 cups water
- 1 tablespoon olive oil
- 1/2 teaspoon salt (or to taste)
Instructions
- 1
Rinse the rice under cold running water until the water runs clear.
- 2
Add the rice, water, olive oil and salt to your instant pot. Lock the lid and set the steam valve to "sealing" position.
- 3
Press the "rice" button or set on manual for 5 minutes.
- 4
Once the Instant Pot cycle is complete, wait until the natural release cycle is complete, should take about 10 minutes. Remove the lid, fluff the rice with a fork and serve.
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