Instant Pot Pork Chops

Instant Pot pork chops are perfectly seasoned, perfectly cooked, and so juicy! Pair these tender, easy pork chops with a side of veggies or salad for a quick weeknight dinner.

📝 Ingredients

• 4 pork chops (about 1 inch thick)
• 1 Tablespoon pork chop seasoning
• 1 Tablespoon olive oil
• 1 cup chicken broth

👨‍🍳 Instructions

1. 1Set instant pot to saute and let it heat up.
2. 2Meanwhile season the pork chops evenly with pork chop seasoning on both sides.
3. 3Add the oil to the pot and once it is hot add the pork chops in a single layer to brown for about 2 minutes on each side. Remove from the pot.
4. 4Pour in the chicken broth, add the trivet that came with the Instant Pot and place the pork chops on the trivet. They can overlap.
5. 5Cover, lock and cook under high pressure for 5 minutes. Let it naturally release for 10 minutes, and then quick release to finish.
6. 6Remove the pork chops and serve immediately.