Air Fryer French Toast

Ingredients

• 4 slices white bread (thick-cut)
• 2 large eggs
• 1/3 cup heavy cream (or half & half)
• 1/3 cup maple syrup
• 1 teaspoon vanilla extract
• 1/2 teaspoon ground cinnamon
• 1/4 teaspoon salt
• Cooking spray

Instructions

1. 1

   Preheat an air fryer to 350°F.

2. 2

   Set out a medium mixing bowl. Combine the eggs, heavy cream, maple syrup, vanilla extract, cinnamon, and salt in the bowl. Whisk well.

3. 3

   Cut the sandwich bread from top to bottom into 3 or 4 sticks per slice. (You can also leave the bread as-is for classic French toast.)

4. 4

   Open the air fryer and spray the basket with a nonstick cooking spray. Dunk 6-8 bread sticks in the egg mixture. Flip them over, then lay in a single layer in the air fryer basket. (Or dunk two whole slices.)

5. 5

   Close the air fryer and set the timer on 5 minutes. When the timer goes off carefully flip the French toast sticks over, and air fry another 3 to 4 minutes until golden. Repeat with the remaining bread. Serve warm.