Air Fryer Bubble & Squeak

6g protein · 21 min · 111 kcal

Air Fryer Bubble & Squeak

Air Fryer Bubble & Squeak is the perfect way to make the most of leftover vegetables and mashed potatoes. It is so easy to make as the air fryer does all the work for you and is incredible versatile too!

21 min4 servings111 kcal

Ingredients

  • 300 g mashed potatoes (cold)
  • 150 g cooked carrots (cold)
  • 80 g cooked cabbage (cold)
  • spray vegetable oil (not fry light )

Instructions

  1. 1

    Preheat your air fryer if required

  2. 2

    Add 300g mashed potatoes, 150g cooked carrots and 80g cooked cabbage to a large bowl

  3. 3

    Mash all of the ingredients together well

  4. 4

    Use a large ice cream scoop or spoon to make patties. Gently press them into patties

  5. 5

    Line your air fryer with parchment paper. Spray one side of the patties with vegetable oil before placing them oiled side down on the parchment paper. Spray the other side with a little more oil

  6. 6

    Air fry at 200℃ for 16 minutes, gently turning them half way through

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Cook it from the original

This recipe comes from curlyscooking.co.uk. Their page has the author’s own photos, notes and tips — the best place to cook it from.

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