Winter Red Sangria
Sangria is an easy drink to throw together for a party or gathering, particularly since you can make a large batch ahead of time.
5 min6 servings481 kcal
Ingredients
- 2 (750ml) bottles red wine
- 4 ounces triple sec
- 3 ounces brandy
- 2 ounces fresh lemon juice
- 1/2 cup simple syrup*
- 1 large Granny smith apple, (cored and sliced)
- 2 medium pears, (cored and sliced)
- 1 1/2 cups fresh cranberries
- 1 pomegranate, (seeds removed)
- Cinnamon sticks, (for garnish)
- Rosemary sprigs, (for garnish)
Instructions
- 1
In a large carafe or bottle add the wine, triple sec, brandy, lemon juice and simple syrup and stir to combine. Refrigerate until ready to serve, at least 2 hours.
- 2
Pour the sangria into glasses and garnish with apples, pears, cranberries, pomegranate seeds, cinnamon sticks and rosemary sprigs.
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