Avocado Lassi

Lassi is pronounced luh-see, it should rhyme with ‘fussy’. And, rather than being made with mango as is traditional with this Indian drink, I opt to use avocado as the blended avocado adds a creaminess and subtle flavor.

📝 Ingredients

• 1 cup vanilla whole milk yogurt
• 1/2 cup whole milk
• 1 medium avocado, (pitted and peeled)
• 3 tablespoons granulated sugar
• 1/2 teaspoon ground cardamom

👨‍🍳 Instructions

1. 1Add the yogurt, milk, avocado, sugar and cardamom to a blender with 1 cup of ice cubes.
2. 2Blend until smooth and pour into 2 large glasses and serve immediately.