Salted Caramel Brownie Pie
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Nutrition per Serving
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Calories
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Protein
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Carbs
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Fat
And the Oscar for the laziest, yet tastiest pie goes to Salted Caramel Brownie Pie! This semi homemade brownie pie is made with a brownie mix, store bought pie crust, salted caramel sauce and vanilla ice cream for a truly decadent, chocolatey treat that comes together in a pinch.
📝 Ingredients
- 1 brownie mix*, prepared according to directions
- 1 store bought or homemade pie crust
- 1/2 cup of the best caramel sauce ever
- vanilla ice cream
👨🍳 Instructions
- 1Preheat the oven to 350°F and prepare the pie crust in a 9 inch pie dish. Set aside.
- 2Prepare the brownie mix according to directions and pour into the prepared pie crust. Bake for 30 to 40 minutes or until the pie crust is golden and a knife inserted into the brownie pie comes out mostly clean. Set aside to cool.
- 3While the pie cools, prepare the caramel sauce according to directions. Drizzle the brownie pie with caramel sauce and top with vanilla ice cream. Serve warm!
About the Chef & Original Recipe
This recipe was published by Sofi | Broma Bakery on bromabakery.com. Visit the original source for step-by-step photos, chef notes and additional details.
Source: bromabakery.com