Loco Moco Donburi ロコモコ丼

31g protein · 40 min · 847 kcal

Loco Moco Donburi ロコモコ丼

This classic Hawaiian dish is a popular western style food in Japan. It's a tasty one-bowl meal made from rice topped with a juicy hamburger patty and a fried egg coated in gravy. It's quick, easy, filling, and so delicious!

40 min2 servings847 kcal

Ingredients

  • 1 cup rice
  • 1 tbsp olive oil
  • 2 burger patties
  • 1 tbsp butter
  • 1/2 onion
  • 6 mushrooms
  • 2 tbsp flour
  • 2 cups beef stock
  • 1 tbsp worcestershire sauce
  • 2 tbsp ketchup
  • 1 tbsp olive oil

Instructions

  1. 1

    cook rice: Cook the rice in a rice cooker. *1

  2. 2

    Make beef burger patties. *2

  3. 3

    cook beef burger patties: Heat 1 tbsp olive oil in a frying pan and cook beef burger patties and set aside.

  4. 4

    Saute the onions: Put butter over medium heat in the same frying pan and saute the onions.

  5. 5

    saute mushrooms: Add the mushrooms to saute with the onion. When the mushrooms soften, add flour and stir.

  6. 6

    add beef stock, worcestershire sauce and ketchup: Pour beef stock, worcestershire sauce and ketchup.

  7. 7

    thicken the sauce: Keep stirring and turn the heat off when the mixture has thickened. Set it aside.

  8. 8

    Make sunny side eggs in a separate frying pan. *3

  9. 9

    Serve cooked rice in a bowl topped with the burger patty, the sunny side egg, then smother with mushroom and onion gravy sauce.

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