Loco Moco Donburi ロコモコ丼

This classic Hawaiian dish is a popular western style food in Japan. It's a tasty one-bowl meal made from rice topped with a juicy hamburger patty and a fried egg coated in gravy. It's quick, easy, filling, and so delicious!
Ingredients
- 1 cup rice
- 1 tbsp olive oil
- 2 burger patties
- 1 tbsp butter
- 1/2 onion
- 6 mushrooms
- 2 tbsp flour
- 2 cups beef stock
- 1 tbsp worcestershire sauce
- 2 tbsp ketchup
- 1 tbsp olive oil
Instructions
- 1
cook rice: Cook the rice in a rice cooker. *1
- 2
Make beef burger patties. *2
- 3
cook beef burger patties: Heat 1 tbsp olive oil in a frying pan and cook beef burger patties and set aside.
- 4
Saute the onions: Put butter over medium heat in the same frying pan and saute the onions.
- 5
saute mushrooms: Add the mushrooms to saute with the onion. When the mushrooms soften, add flour and stir.
- 6
add beef stock, worcestershire sauce and ketchup: Pour beef stock, worcestershire sauce and ketchup.
- 7
thicken the sauce: Keep stirring and turn the heat off when the mixture has thickened. Set it aside.
- 8
Make sunny side eggs in a separate frying pan. *3
- 9
Serve cooked rice in a bowl topped with the burger patty, the sunny side egg, then smother with mushroom and onion gravy sauce.
Cook it from the original
This recipe comes from chopstickchronicles.com. Their page has the author’s own photos, notes and tips — the best place to cook it from.
Open the recipe on chopstickchronicles.com