Whole wheat chocolate chips sourdough waffles

Ingredients

• 1 1/2 cups Whole wheat flour
• 3/4 cup Natural yeast
• 1 1/2 cups Almond milk
• 1/2 tsp Salt
• 2 tbsp Honey
• 1/4 cup Coconut oil
• 1/2 tsp Baking powder
• 1/3 cup Chocolate chips
• 1 tsp Vanilla extract

Instructions

1. 1

   --- Prepping ---

2. 2

   In a large mixing bowl add flour, salt, active and bubbly natural yeast, honey, milk and stir until everything is completely incorporated and leave it covered overnight over the kitchen counter.

3. 3

   --- Making the waffles ---

4. 4

   In the morning to the batter add melted coconut oil, vanilla extract, chocolate chips, baking powder and stir everything to bring it together.

5. 5

   Heat the waffle maker add a ladle full of batter in the waffle cavity and cook until it turns golden brown on both sides.

6. 6

   Repeat the same for the remaining batter

7. 7

   Serve warm topped with fruits, toppings and sweetener of your choice