Pisang Owol: Pan-Fried Banana in Butter and Chocolate Condensed Milk

Pisang Owol is a criminally sinful treat from Solo, in which an unsuspecting banana is pressed, fried in butter, and lathered with chocolate condensed milk and chocolate sprinkles.

📝 Ingredients

• 2 ripe and firm bananas
• 1 tbsp butter
• Chocolate condensed milk to taste
• Grated cheddar cheese to taste
• Chocolate sprinkles to taste

👨‍🍳 Instructions

1. 1Peel the bananas and lightly press using a small chopping board or flat plate to slightly flatten it. Set aside.
2. 2Melt the butter over medium heat in a griddle.
3. 3Add the bananas, cook until they turn light golden brown (around 4 minutes each side).
4. 4Transfer the bananas in individual serving plates, drizzle with chocolate condensed milk, and then sprinkle with grated cheese and chocolate sprinkles.
5. 5Serve immediately.