Brigadieros Recipe

📝 Ingredients

• Sweetened Condensed Milk - 200 ml
• Cocoa Powder - 1 tbs
• Butter - 1 tbs
• Chocolate Vermicelli - 3-4 tbs

👨‍🍳 Instructions

1. 1In a pan combine butter, condensed milk and cocoa powder.
2. 2Heat it on medium and keep on stirring until the butter dissolves and cocoa powder mixes completely.
3. 3Cook the mixture until it becomes thick and starts leaving the side.
4. 4Do not over cook as it will become hard candy on cooling.
5. 5Transfer to a bowl and allow it to sit in fridge until cool and firm.
6. 6Take lemon sized pinch of the mixture and roll it into a ball.
7. 7Place it on a plate of chocolate vermicelli and roll to coat it completely.
8. 8Place the finished brigadiero in a mini liner and refrigerate.