Fries with Homemade Furikake Seasoning and Wasabi Mayo (Seaweed Fries)

Ingredients

• Furikake Seasoning :
• 4 sheets nori
• 45 g sesame seeds
• 10 g bonito flakes
• 2 tsp sugar
• 2 tsp sea salt
• To Serve:
• Hot Fries
• Mayonnaise mixed with wasabi (to taste)

Instructions

1. 1

   Dry fry the nori sheets individually in a pan over a medium heat for about 7 minutes until it starts to brown and break apart easily

2. 2

   Place all the ingredients in a food processor and blitz to a course mix

3. 3

   Place the hot fries in a large bowl

4. 4

   Dress liberally with the furikake and mix well

5. 5

   Serve immediately with some wasabi mayo and more seasoning on the side