Veggie Sandwich

⏱️ 10 min 👥 2 servings 📊 Easy
American sandwich
Veggie Sandwich
Nutrition per Serving
455
Calories
10g
Protein
53g
Carbs
24g
Fat

Perfect for a quick lunch, this vegan hummus and veggie sandwich comes together in a matter of minutes with fresh and healthy ingredients. This is one delicious way to eat your vegetables!

📝 Ingredients

  • 4 slices bread (toasted)
  • 1/3 cup hummus
  • 1 cup green leaf lettuce
  • 4 tomato slices
  • 8 cucumber slices (peeled)
  • 1/2 cup peeled and grated carrots
  • 1/4 red onion (sliced in half moons)
  • 6 avocado slices
  • Salt

👨‍🍳 Instructions

  1. 1Spread hummus on one side of each toasted bread slice.
  2. 2Layer lettuce, cucumber, avocado, grated carrots, tomato slices, and red onion on two of the hummus-covered bread slices.
  3. 3Lightly sprinkle with salt to taste. Top with the remaining bread slices, hummus side down.
  4. 4Serve immediately with your favorite side or salad and enjoy!

About the Chef & Original Recipe

This recipe was published by deliciousmeetshealthy.com. Visit the original source for step-by-step photos, chef notes and additional details.