AUTHENTIC ARRACHERA MARINADE RECIPE
This is my Mexican dad's recipe to make the most amazing marinade for arrachera.
20 min4 servings855 kcal
Ingredients
- 1/4 cup of soy sauce
- 1/3 cup of Worcestershire sauce
- 1 tbsp of garlic
- 1/4 tsp of pepper
- 2 pounds of arrachera
- 1/4 cup of olive oil
- 1/2 tsp of salt
- 2 pound arrachera
Instructions
- 1
Place all theingredients in a conteiner on top of your arracherra
- 2
Cover your container with a lid and shake a little bit to make sure that all the marinade ingredients come together and that all the arrachera meat is getting marinated.
- 3
Leave it in the fridge over night and flip it over onces in a while. You can just marinade and let it marinating for 15 or 20 minutes and grill! it is delicious any way.
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