AUTHENTIC ARRACHERA MARINADE RECIPE

⏱️ 20 min 👥 4 servings 📊 Easy
Mexican main course
AUTHENTIC ARRACHERA MARINADE RECIPE
Nutrition per Serving
855
Calories
100g
Protein
6g
Carbs
48g
Fat

This is my Mexican dad's recipe to make the most amazing marinade for arrachera.

📝 Ingredients

  • 1/4 cup of soy sauce
  • 1/3 cup of Worcestershire sauce
  • 1 tbsp of garlic
  • 1/4 tsp of pepper
  • 2 pounds of arrachera
  • 1/4 cup of olive oil
  • 1/2 tsp of salt
  • 2 pound arrachera

👨‍🍳 Instructions

  1. 1Place all theingredients in a conteiner on top of your arracherra
  2. 2Cover your container with a lid and shake a little bit to make sure that all the marinade ingredients come together and that all the arrachera meat is getting marinated.
  3. 3Leave it in the fridge over night and flip it over onces in a while. You can just marinade and let it marinating for 15 or 20 minutes and grill! it is delicious any way.

About the Chef & Original Recipe

This recipe was published by Laura Muller on lasrecetasdelaura.com. Visit the original source for step-by-step photos, chef notes and additional details.