Fresh cream raita

10 min

Fresh cream raita

Onion tomato raita recipe with fresh cream

10 min2 servings

Ingredients

  • 3 scoops thick and sour curd
  • 2 scoops fresh cream
  • 1 medium onion (chopped)
  • 1/2 no green chilli (chopped)
  • 1/2 medium tomato (chopped)
  • 1/2 no cucumber (chopped)
  • salt to taste
  • 1 pinch cumin powder
  • coriander leaves (to garnish)

Instructions

  1. 1

    whisk together curd and cream until smooth.

  2. 2

    add all the ingredients together to the bowl with curd and cream.

  3. 3

    Mix well and serve fresh.

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This recipe comes from jinooskitchen.com. Their page has the author’s own photos, notes and tips — the best place to cook it from.

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