Smoked Salmon Appetizer (Crostini)

This delicious smoked salmon appetizer recipe is the easiest appetizer! Crispy and crunchy homemade crostini topped with a creamy spread, smoked salmon, and cucumbers.
20 min10 servings206 kcal
Ingredients
- 1 recipe for crostini
- 12 oz smoked salmon
- desired toppings
- 4 oz cream cheese, room temp
- 1 Tbsp heavy whipping cream
- 2 tsp mayonnaise
- 1/2 tsp garlic powder
- 1/8 tsp salt
- 1/8 tsp ground black pepper
- 1/2 tsp fresh dill, finely chopped
Instructions
- 1
In a bowl, combine all the ingredients for the cream spread and set aside.
- 2
Prepare one recipe of homemade crostini. Prepare all the desired toppings.
- 3
Once the crostini is cooled, spread the cream cheese spread on the bread pieces, top with a piece of smoked salmon and top with desired toppings.Repeat with the remaining crostini pieces.
- 4
Serve and enjoy!
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