Chicken Nuggets
Nutrition per Serving
291
Calories
28g
Protein
11g
Carbs
15g
Fat
These homemade chicken nuggets are not only loved by kids but adults too! Crispy and crunchy exterior with a juicy and flavorful inside, the best chicken nuggets recipe.
📝 Ingredients
- 3/4 cup panko crumbs (crushed)
- oil, for frying
- 1 lb ground chicken
- 1 garlic clove (minced)
- 1/4 tsp ground black pepper
- 1 tsp salt
- 1 1/2 tsp mayo
- 1 Tbsp water
👨🍳 Instructions
- 1In a bowl, combine the ground chicken, garlic, black pepper, salt, mayo, and water.
- 2Shape 12 even sized nuggets out of the ground chicken mixture. In a seperate bowl add the crushed panko crumbs and coat each nugget on all sides.
- 3In a deep skillet, add oil for frying (about 1-inch deep). Once oil is hot, add the chicken nuggets into the skillet (work in batces if needed). Cook the nuggets about 4-5 minutes, flipping halfway through cooking (until all sides are crispy and golden).
- 4Remove from skillet and serve with desired sides and condiments.
- 5Enjoy.
About the Chef & Original Recipe
This recipe was published by valentinascorner.com. Visit the original source for step-by-step photos, chef notes and additional details.
Source: valentinascorner.com