Best Vegan Strawberries and Cream

⏱️ 15 min 👥 4 servings 📊 Easy
british dessert
Best Vegan Strawberries and Cream
Nutrition per Serving
142
Calories
2g
Protein
17g
Carbs
13g
Fat

This vegan strawberries and cream recipe is a dairy-free take on the traditional British summer dessert, which uses whipped coconut cream instead of dairy cream!

📝 Ingredients

  • 1 serving coconut whipped cream
  • 1 lb fresh strawberries
  • 1 tbsp sugar/sweetener of choice (for sweetness)
  • Fresh mint leaves (to decorate)

👨‍🍳 Instructions

  1. 1Follow instructions to make coconut whipped cream.
  2. 2Slice strawberries in half and divide between four bowls.
  3. 3Spoon coconut cream on top, and add a little sugar/sweetener for sweetness if desired.
  4. 4Optionally sprinkle over fresh mint leaves for added flavour and colour.

About the Chef & Original Recipe

This recipe was published by vancouverwithlove.com. Visit the original source for step-by-step photos, chef notes and additional details.