Blueberry Lemon Overnight Oats With Chia

These blueberry lemon overnight oats are made with just 7 ingredients, like chia seeds, greek yogurt, fresh blueberries, and lemon zest. It's such an easy, no-cook, make-ahead breakfast recipe that happens to taste DELICIOUS!

📝 Ingredients

• 3/4 cup fresh blueberries, divided
• 1/2 cup rolled oats
• 1 Tbsp chia seeds
• 1/2 cup plain greek yogurt ((benefits of Greek yogurt))
• 1/4 cup unsweetened nut milk ((I used almond milk))
• 1/2 tsp vanilla extract
• 1/2 a lemon, zest only
• Optional toppings: nut butter, maple syrup

👨‍🍳 Instructions

1. 1Start by mashing 1/2 a cup of the blueberries into a bowl or airtight container. This helps to release their juices. Reserve the remaining 1/4 cup blueberries for topping.
2. 2Next, add rolled oats, chia seeds, plain greek yogurt, almond milk, and vanilla extract to the mashed blueberries.
3. 3Stir everything together well, cover, and refrigerate for a minimum of 2 hours. Or, leave them in the fridge overnight so that breakfast is ready in the morning.
4. 4Remove the overnight oats from the fridge, give them a stir, and top with the rest of the blueberries and lemon zest. You can add nut butter or maple syrup, if desired!