Vanilla Sugar Recipe in 3 Easy Steps
Using only 2 ingredients, this vanilla sugar recipe is so simple and easy to make at home. All you need is 5 minutes! It's perfect to spice up your everyday oatmeal, yet impressive enough to give as homemade gifts. For best flavor allow the sugar to infuse for up to 2 weeks or more.
Ingredients
- 2 cups granulated sugar
- 2 vanilla beans
Instructions
- 1
Slice the vanilla beans in half lengthwise. Scrape out the seeds in a downward motion using the back of a small paring knife. Reserve the empty pods.
- 2
Add the sugar to the bowl of a food processor. Add the vanilla seeds.
- 3
Pulse until well incorporated. Pour into jars or a large airtight container. Submerge the reserved vanilla pods into the sugar (cut in half to fit, if necessary). For best flavor, allow the sugar to infuse for up to 2 weeks or more.
Cook it from the original
This recipe comes from theclevercarrot.com. Their page has the author’s own photos, notes and tips — the best place to cook it from.
Open the recipe on theclevercarrot.com