Simple Tuna Melt

📝 Ingredients

• 1 x 170 gram canned tuna chunks
• 2 tbsp mayonnaise
• 1 tbsp finely chopped onion (red or white)
• 1 green chilli (finely chopped)
• 1 small tomato (chopped)
• pepper
• 4 slices ciabatta bread (or bread of your choice)
• mozarella, swiss or cheddar cheese

👨‍🍳 Instructions

1. 1Switch on the grill function of your oven
2. 2Drain the tuna well and transfer to a bowl. Separate into large flakes with a fork
3. 3Add the chopped onion, chilli and tomatoes and mix well
4. 4Mix in the mayonnaise and add some pepper
5. 5Spread some butter on both sides of the bread. Toast the bread in a non-stick pan
6. 6Spread the filling on the bread. Sprinkle some cheese over and place the bread on a baking tray. Pop it under the grill in the oven until the cheese melts