French Toast Recipe

8g protein · 20 min · 220 kcal

French Toast Recipe

Wondering how to make French Toast? This easy French toast recipe makes a golden brown stack with a hint of cinnamon topped with maple syrup.

20 min6 servings220 kcal

Ingredients

  • 3/4 cup whole milk
  • 4 eggs
  • 2 tbsp brown sugar
  • 2 tsp vanilla extract
  • 1/2 tsp ground cinnamon
  • 1/4 tsp salt
  • 6 slices texas toast bread

Instructions

  1. 1

    Whisk together the milk, eggs, brown sugar, vanilla extract, ground cinnamon, and salt in a shallow bowl.

  2. 2

    Warm a griddle (or skillet) to medium heat. Grease the griddle with butter.

  3. 3

    Fully submerge the slices of bread in the egg mixture on each side and allow the excess to drip off. Then, transfer it to the griddle.

  4. 4

    Cook over medium heat until golden brown, and then flip to cook on the other side.

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This recipe comes from thegunnysack.com. Their page has the author’s own photos, notes and tips — the best place to cook it from.

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