Frozen bake-at-home liver pâté in the air fryer
Easily make a frozen bake-at-home liver pâté in the air fryer. Nothing beats warm liver pâté for lunch or brunch.
1 h 25 min2 servings
Ingredients
- vand
- 250 g. frossen leverpostej
Instructions
- 1
Kom vand i airfryerkurven og læg den frosne leverpostej i vandet.
- 2
Vandet skal fylde cirka halvdelen af leverpostejsbakken, så det bliver bagt i vandbad.
- 3
Bages ved 165 grader i 80 minutter.
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