Healthy Air Fryer Biscuits (Low-Calorie + Low Fat)

Ingredients

• 1 cup self-rising flour, plus extra for rolling
• 1/2 cup plain nonfat Greek yogurt
• 1/4 cup nonfat milk
• 1 teaspoon sugar

Instructions

1. 1

   Mix: In a small mixing bowl, combine the...: Mix: In a small mixing bowl, combine the self-rising flour, nonfat Greek yogurt, nonfat milk, and sugar. Stir until a dough forms and all flour is absorbed. It should roll into a thick, slightly sticky ball.

2. 2

   Roll: Lightly flour a flat surface and place...: Roll: Lightly flour a flat surface and place the ball of dough on it. Lightly flour the top of the dough ball and roll into a 1" thick rectangle.

3. 3

   Cut: Slice dough into a 2x3 grid to...: Cut: Slice dough into a 2x3 grid to form 6 biscuits.

4. 4

   Load in Basket: Spray the air fryer basket...: Load in Basket: Spray the air fryer basket with nonstick spray and place the biscuits in a single layer at least 1" apart.

5. 5

   Air-Fry: Air fry at 350 degrees for 8-10...: Air-Fry: Air fry at 350 degrees for 8-10 minutes, or until the tops of the biscuits are golden brown.

6. 6

   If the tops of the biscuits are slightly...: If the tops of the biscuits are slightly floury after baking, you can lightly spray the tops with oil or brush on some melted butter.