Blueberry Almond Oatmeal
Nutrition per Serving
651
Calories
15g
Protein
100g
Carbs
25g
Fat
The flavour of sweet blueberries and the nutty taste of almonds are a classic combination found in many delicious baking recipes. We matched these ingredients to make this vibrant purple-coloured oatmeal. It is wholesome, filling, and an absolute treat for the eyes.
📝 Ingredients
- 1 cup rolled oats
- 2 cup unsweetened almond milk
- 1 banana
- 1/2 cup frozen blueberries
- 2 Tbsp ground flaxseeds
- 2 Tbsp maple syrup
- 1/2 tsp pure vanilla extract
- 1/8 tsp almond extract
- 1 banana
- 1/2 cup fresh blueberries
- 2/3 cup unsweetened coconut yogurt
- 3 Tbsp almond butter
👨🍳 Instructions
- 1In a saucepan, combine the oats, milk, banana, blueberries, and flaxseeds.
- 2Bring to a gentle boil, then reduce to a simmer for 7 minutes, stirring on occasion to prevent burning.
- 3Take the pan off the heat and stir in the maple syrup, vanilla, and almond extract.
- 4Divide the oatmeal between the bowls. Top with banana slices, fresh blueberries, yogurt, and almond butter when ready to serve. Enjoy!
About the Chef & Original Recipe
This recipe was published by Pick Up Limes on pickuplimes.com. Visit the original source for step-by-step photos, chef notes and additional details.
Source: pickuplimes.com