Garlic Butter Mushrooms (Oven Recipe)
Nutrition per Serving
145
Calories
3g
Protein
7g
Carbs
13g
Fat
Deliciously tender mushrooms baked with garlic, butter, and olive oil — an easy and flavorful veggie side dish ready in about 35 minutes.
📝 Ingredients
- 8 oz white button mushrooms, sliced
- 1 tbsp grass-fed butter
- 1 tbsp olive oil
- 1/2 tsp minced garlic
- 1/4 tsp garlic powder
- Salt, to taste
👨🍳 Instructions
- 1Preheat oven to 350°F.
- 2Melt butter in the microwave and mix with...: Melt butter in the microwave and mix with olive oil.
- 3In a mixing bowl, combine sliced mushrooms, butter-oil...: In a mixing bowl, combine sliced mushrooms, butter-oil mixture, minced garlic, garlic powder, and salt. Toss well to coat.
- 4Spread mushrooms evenly on a baking sheet.
- 5Bake for 35 minutes, or until mushrooms are...: Bake for 35 minutes, or until mushrooms are cooked through.
- 6Remove from oven and serve hot.
About the Chef & Original Recipe
This recipe was published by Oh Snap! Let's Eat! on ohsnapletseat.com. Visit the original source for step-by-step photos, chef notes and additional details.
Source: ohsnapletseat.com