Shrimp Bell Peppers Stir Fry

27g protein · 229 kcal

Shrimp Bell Peppers Stir Fry

Simple stir fry shrimp with bell peppers - this is easy and tasty and healthy too! Perfect for any day of the week.

4 servings229 kcal

Ingredients

  • 1 pound shrimp — peeled and deveined
  • 2 tablespoons olive oil
  • 3 medium bell peppers (red, yellow, green) - cut into 2-inch pieces
  • Salt, to taste
  • 1 tbsp potato starch

Instructions

  1. 1

    In a large bowl, mix the shrimp with...: In a large bowl, mix the shrimp with potato starch, and let it sit for about 15 minutes.

  2. 2

    In a cooking pan or wok, add 1...: In a cooking pan or wok, add 1 tbsp olive oil on medium high heat. Once pan is hot, add shrimp laying on one side.

  3. 3

    Let it cook for about 1 minute, and...: Let it cook for about 1 minute, and then turn to the other side for another 1 minute. Remove from pan and set aside for now.

  4. 4

    Add another tbsp of olive oil, and add...: Add another tbsp of olive oil, and add bell peppers. Cook for 5 minutes, stirring occasionally.

  5. 5

    Add shrimp back in to wok/pan. Stir fry...: Add shrimp back in to wok/pan. Stir fry for another minute, and then remove from heat and serve!

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