Avocado Toast
The most perfectly simple avocado toast recipe. Quick, easy and minimalist to ideally bring out the flavors. Great for breakfast!
5 min2 servings271 kcal
Ingredients
- 1 Large Avocado (or 2 Small)
- Sea Salt
- Ground Black Pepper
- More Ground Black Pepper
- 4 Slices Wholewheat Bread
Instructions
- 1
Toast 4 slices of wholewheat bread.
- 2
While the bread is toasting slice the avocado in half, remove the seed, and scoop out the flesh into a bowl.
- 3
Mash it very well with a fork.
- 4
Add sea salt and black pepper to taste.
- 5
When the toast is ready, spread the mashed avocado generously onto each slice.
- 6
Add more black pepper.
- 7
Serve while toast is still hot!
Calori is writing the cooking notes for this recipe…
Cook it from the original
This recipe comes from lovingitvegan.com. Their page has the author’s own photos, notes and tips — the best place to cook it from.
Open the recipe on lovingitvegan.com