Chicken And Rice

A super easy one-pan chicken and vegetable rice recipe that makes a quick, customizable, and delicious lunch.

📝 Ingredients

• 1.5 cups Cooked rice (refer notes)
• 1/2 - 3/4 cups Boiled/Roasted/Grilled Chicken (refer notes)
• 1 small - medium Onion (chopped)
• 1 piece Garlic (crushed)
• 1/3 - 1/2 cup Carrot (julienned)
• 2-3 tbsp Peas (I used frozen peas)
• 10 gms Butter
• 1-2 tbsp Chopped coriander/mint/parsley leaves
• Oil - Sunflower / Olive oil
• Salt & Pepper

👨‍🍳 Instructions

1. 1Heat oil in a wide pan.
2. 2Add chopped onion and crushed garlic. Cook till it begins to brown, no need to brown it.
3. 3Add julienned carrot and green peas. Cook till it's done.
4. 4Add chicken pieces, salt and pepper. Mix well.
5. 5Add cooked rice and gently mix everything.
6. 6Add butter and chopped coriander leaves. Mix well. Serve hot.