Cabbage and Ground Beef

If you need an easy way to use a lot of cabbage, try this super tasty cabbage and ground beef recipe. This quick dinner will make an excellent addition to your weekly rotation!

📝 Ingredients

• 1 small cabbage (chopped)
• 1 lb ground beef
• 1 can diced tomatoes (15oz)
• 1 cup onions (chopped)
• 2 garlic cloves (minced)
• 1 tbsp bouillon powder
• 1/2 tsp cumin
• 1/4 tsp cayenne pepper
• 1/2 tsp smoked paprika
• salt ( to taste)

👨‍🍳 Instructions

1. 1Place ground beef in a large pan or large cast-iron skillet on medium heat.
2. 2Break up the ground beef with a wooden spoon, and cook till the meat is browned.
3. 3Move the ground meat to one side and add the chopped onions and garlic.
4. 4When it's done, pour in the diced tomatoes and the rest of the spices.
5. 5Bring to a boil and simmer for 5 minutes on medium-high heat.
6. 6Taste for salt and adjust.
7. 7Add the chopped cabbage, stir, and cook with the pot covered till the cabbage becomes soft.