Peanut Butter Cookies

These are the best peanut butter cookies ever and full of delicious peanut butter flavor. They are chewy on the inside and crisp on the outside. Taking less than 30 minutes to make you'll be enjoying peanut butter cookies in no time.
Ingredients
- 1/2 c butter, softened
- 1/2 c white sugar
- 1/2 c brown sugar
- 3/4 c creamy peanut butter
- 1 tsp vanilla extract
- 1 egg
- 1 1/4 c flour
- 1/2 tsp salt
- 3/4 tsp baking soda
Instructions
- 1
Preheat the oven to 375 degrees.
- 2
In a bowl, beat together the butter and...: In a bowl, beat together the butter and sugars and light in color. Beat in the peanut butter for an additional minute. Mix in the vanilla extract and egg until well combined. To the bowl add the flour, salt and baking soda. Mix everything together.
- 3
Using a 1 1/2 tablespoon cooking scoop, scoop...: Using a 1 1/2 tablespoon cooking scoop, scoop out the cookie dough. Place the cookie dough on a baking sheet lined with parchment paper. Using your hands, roll the cookie dough into balls. With the back of a fork press down to make a plus sign, flattening the cookies slightly.
- 4
Bake the cookies for 10-12 minutes. Transfer the...: Bake the cookies for 10-12 minutes. Transfer the peanut butter cookies to a wire rack for cooling.
Cook it from the original
This recipe comes from moderncrumb.com. Their page has the author’s own photos, notes and tips — the best place to cook it from.
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