Chewy Fudge Brownies

Ingredients

• 1/2 cup (114g) unsalted butter (melted and lukewarm)
• 1 Tbsp vegetable oil
• 1 cup (200g) granulated sugar
• 2 large eggs
• 2 tsp vanilla extract
• 1/2 cup (60g) all-purpose flour
• 1/2 cup (40g) unsweetened cocoa powder (sifted)
• 1/4 tsp salt

Instructions

1. 1

   Preheat oven to 350F. Lightly grease an 8x8" square baking and line with parchment paper.

2. 2

   In a large bowl, whisk together the melted butter, oil and sugar for about a minute.

3. 3

   Add in the eggs and vanilla. Whisk again for about a minute until glossy and smooth.

4. 4

   Gently stir in the flour, cocoa and salt until JUST combined. Spread evenly onto prepared baking pan.

5. 5

   Bake for 20-25 minutes until the center is just set when lightly touched.

6. 6

   Let cool before slicing into the brownies.