Coconut Syrup for Coffee, Drinks, and More!

Make coconut syrup at home for your coffee, cocktails, and more! It's easy to make in minutes with just 3 ingredients. You'll love the sweet tropical flavor that comes from this DIY version!

📝 Ingredients

• 1 cup water
• 1 cup granulated sugar
• 1 cup unsweetened coconut flakes

👨‍🍳 Instructions

1. 1In a small or medium saucepan, whisk together water, sugar, and coconut flakes over medium-high heat. Bring to a simmer for 5 minutes, stirring occasionally. Remove from heat and let sit for 10-15 minutes for the flavor to infuse.
2. 2Strain out the coconut flakes, then let the syrup cool or use immediately. Store in an airtight container in the fridge for up to 2 weeks and use in your favorite beverages or recipes as desired.