Suya spice

Ingredients

• 1 cup Peanut Butter (100 percent peanuts no additives)
• 1/4 cup boiling water
• 2 Tbsp Smoked Paprika
• 1/4 cup dried whole red chili (about 2tbsp blended)
• 2 tsp Salt (or add to taste)
• 1 Tbsp Onion Powder
• 2 tbsp Ginger powder
• 1 tbsp Garlic powder
• 1/4 Tsp Cloves
• 1 to 1.5 Tbsp seasoning powder (or 2 to 3 cubes)
• 2 African nutmeg

Instructions

1. 1

   Mix the hot boiling water with the peanut butter until a thick dark brown mixture is formed.

2. 2

   Crumble the mixture inside a baking sheet and bake at 350F for 15 to 20 minutes, stirring halfway between.

3. 3

   Remove from heat and leave to cool—about 10 minutes.

4. 4

   Blend the red chilis together with the nutmeg using a dry grinder (coffee grinder)

5. 5

   Combine blended mixture with the other dry ingredients