Strawberry Pie

2g protein · 10 min · 120 kcal

Strawberry Pie

How to make the best strawberry pie recipe for dessert, with sweet strawberries in each delicious bite!

10 min8 servings120 kcal

Ingredients

  • 5 cups sliced strawberries ((1 1/2 lb or 690g after slicing))
  • 1/2 cup water
  • 1/3 cup sugar (or granulated sweetener of choice)
  • 1/4 tsp salt
  • 4 tbsp cornstarch (or 3 tbsp chia seeds)
  • 9 inch pie crust ((see options above, including keto and vegan))
  • optional additional strawberries for decoration

Instructions

  1. 1

    To make an easy strawberry pie, first prepare your crust, then set it aside. Wash and slice the berries, discarding the stems. Combine all filling ingredients in a medium pot. Stir very well, and bring to a boil. Once boiling, turn the heat down to low. Stir frequently until thick. Spread the strawberry filling into the prepared crust. Chill in the refrigerator a few hours or overnight to set. Decorate by arranging additional sliced strawberries on top if you wish. Slice, and enjoy. It is best to refrigerate leftovers for freshness.View Nutrition Facts

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