Easy, Creamy, Fluffy Homemade Cream Cheese Frosting

Ingredients

• 2 8 oz packs cream cheese, softened
• 1/4 cup milk (made need more)
• 1 stick butter (softened)
• 2 teaspoon vanilla extract
• 4 cups powdered sugar

Instructions

1. 1

   Add softened cream cheese into large bowl.

2. 2

   Pour in milk, butter and vanilla extract.

3. 3

   Mix until well combined.

4. 4

   Pour in half of the powdered sugar.

5. 5

   Mix until combined.

6. 6

   Add the remaining powdered sugar.

7. 7

   Mix until smooth and fluffy.

8. 8

   Use a spatula to scrape down the side of the bowl if needed.