Air Fryer French Fries | Easy French Fries Recipe

Learn how to make the easiest & best Air Fryer French Fries recipe with step by step pictures. Healthy French Fries recipe made in Air Fryer, best fries made at home!

📝 Ingredients

• 3 Large Potatoes
• Large Pinch of Baking Soda (1/8 tsp)
• Ice Cold Water as needed
• Water as needed
• Salt as needed
• 1/2 tsp Oil (optional)

👨‍🍳 Instructions

1. 1Wash and peel off skin on 3 large potatoes, keep them soaked in water. Cut each potato into equal sized pieces of 1cm thickness that are finger sized. Wash them in water 2-3 times until the water is clear. Soak them in ice cold water for 15-20mins.
2. 2Drain the potatoes and add them to a bowl of water, sprinkle a large pinch of baking soda (~1/8 tsp) and bring it to a boil.
3. 3As the potatoes are half cooked, drain off the water completely.
4. 4Dry the potatoes on a kitchen towel/paper towel until there is no moisture. Meanwhile preheat the air fryer for 180°C for 5 mins.
5. 5Now coat the potatoes with 1/2 tsp oil (optional) It keeps the potatoes moist without drying out.
6. 6Place the prepared potatoes in the air fryer basket and air fry at 180°C for 12 mins.
7. 7Midway through at the 6th minute mark, shake the fries gently and resume air frying.
8. 8At the end of 12th minute, fries should be golden and crispy. If not, continue frying for another 2-3 mins.
9. 9Remove the fries from the basket and season it with salt. Optionally, Italian seasoning or chilli flakes can be added too.
10. 10Serve hot immediately with homemade tomato ketchup and eggless mayonnaise.