Chilled Marinated Shrimp

⏱️ 2h 25m 👥 8 servings 📊 Hard
American appetizer
Chilled Marinated Shrimp
Nutrition per Serving
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Calories
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Protein
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Carbs
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Fat

I remember having an appetizer dish at a buffet served at a celebration get together with friends. The dish was on my plate for an appetizer as well as my entrée. Wonderful fresh flavors, citrusy and tangy. Served simply with lemon wedges.

📝 Ingredients

  • cooked shrimp, peeled; deveined, tails left on
  • fresh parsley, minced
  • shallots, minced
  • garlic, minced
  • olive oil
  • 1/4 c. each white vinegar, Dijon mustard
  • balsamic vinegar
  • salt
  • freshly ground black pepper
  • pinch red pepper flakes
  • juice of 1 lemon
  • shredded lettuce, lemon wedges

👨‍🍳 Instructions

  1. 1In a mixing bowl, combine all ingredients; marinate shrimp 1-2 hours.
  2. 2--- How To Serve: ---
  3. 3For service: place lettuce in cocktail glasses; top with shrimp.
  4. 4Serves with lemon wedge.
  5. 5Serves 8.

About the Chef & Original Recipe

This recipe was published by Deirdre K Todd on cookinghawaiianstyle.com. Visit the original source for step-by-step photos, chef notes and additional details.