Simply Roasted Cauliflower

Ingredients

• 1 cauliflower, cut into small florets
• extra virgin olive oil
• sea salt
• freshly ground black pepper

Instructions

1. 1

   Preheat your oven to 400 degrees.

2. 2

   After you wash and cut up your cauliflower, place it, in one layer, on a cookie sheet. Drizzle with olive oil (2-3 tablespoons), sea salt (about a teaspoon), and freshly ground black pepper (about 1/4 teaspoon). Toss with your hands so the cauliflower is evenly coated with the oil, salt, and pepper. Roast in the preheated oven for 25-30 minutes, stirring once or twice to ensure even roasting. Watch it carefully to prevent burning.