Simply Roasted Cauliflower

A simple and tasty vegetable side dish, roasted cauliflower transforms your dinner!

📝 Ingredients

• 1 cauliflower, cut into small florets
• extra virgin olive oil
• sea salt
• freshly ground black pepper

👨‍🍳 Instructions

1. 1Preheat your oven to 400 degrees.
2. 2After you wash and cut up your cauliflower, place it, in one layer, on a cookie sheet. Drizzle with olive oil (2-3 tablespoons), sea salt (about a teaspoon), and freshly ground black pepper (about 1/4 teaspoon). Toss with your hands so the cauliflower is evenly coated with the oil, salt, and pepper. Roast in the preheated oven for 25-30 minutes, stirring once or twice to ensure even roasting. Watch it carefully to prevent burning.