Sugar Cookies Recipe | Eggless Sugar Cookies Recipe

Ingredients

• 1 cup All Purpose Flour (120 grams )
• 1/2 cup Sugar (100 grams (powdered ))
• 100 grams Unsalted Butter
• 1 tsp Vanilla Extract
• 1.5 tsp Baking Powder
• 1/4 tsp Salt
• tbsp Milk
• 1/4 cup Sugar
• 4 tbsp All Purpose Flour

Instructions

1. 1

   Preheat oven to 170 degree C. Line a baking tray with parchment paper and set aside.

2. 2

   Take 1 cup flour, baking powder and salt in a bowl and mix well. Set aside.

3. 3

   Take butter, powdered sugar, vanilla in a bowl. Use a whisk to whip till creamy.

4. 4

   Add in milk and mix well.

5. 5

   Add in the flour mix in and fold gently.

6. 6

   Now the dough will be little sticky, add in a tblspn of flour at a time in and mix well, the dough will be super soft and easy to work with. I used around 4 tblspn of flour. So add accordingly.

7. 7

   Take sugar in a bowl

8. 8

   Now take small ball from it, roll it, Dip it sugar, flatten it and arrange it in the tray. Arrange it leaving spaces between each cookie, because it will spread a lot.

9. 9

   Now bake this for 10 to 15 mins. Mine took 15 mins.

10. 10

    Remove it and let it cool for 15 mins in the tray.

11. 11

    Remove it carefully and arrange it in a cooling rack. Cool it completely.

12. 12

    Store it in a air tight container.

13. 13

    Enjoy