Lime Jello Salad Recipe

Ingredients

• 1 package Lime gelatin (small package - 3 ounces)
• 1 cup hot water
• 1/2 cup cottage cheese
• 1/2 cup mayonnaise
• 1/2 cup crushed pineapple
• 1/4 cup walnuts (chopped)

Instructions

1. 1

   Boil the water. Then mix the hot water with the lime jello. Whisk until the gelatin is dissolved.

2. 2

   Let the jello sit at room temperature for about 15 minutes.

3. 3

   Mix in the cottage cheese and mayonnaise until thoroughly combined.

4. 4

   Stir the pineapple and chopped nuts into the cottage cheese mixture.

5. 5

   Pour the lime jello mixture into a bowl or mold and refrigerate for 2 hours until firm.